{"id":431,"date":"2022-09-26T06:15:28","date_gmt":"2022-09-26T06:15:28","guid":{"rendered":"https:\/\/aceitediegoangulo.com\/?p=431"},"modified":"2022-10-21T07:46:36","modified_gmt":"2022-10-21T07:46:36","slug":"reinventando-un-postre-de-toda-la-vida","status":"publish","type":"post","link":"https:\/\/aceitediegoangulo.com\/?p=431","title":{"rendered":"Reinventando un postre de toda la vida"},"content":{"rendered":"<p>[vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbfull_width\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbcenter\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb anchor=\u00bbfilosofia\u00bb css=\u00bb.vc_custom_1664443471486{margin-right: 10px !important;margin-left: 10px !important;}\u00bb][vc_column offset=\u00bbvc_hidden-lg vc_hidden-md\u00bb][vc_empty_space height=\u00bb50px\u00bb][vc_column_text]<\/p>\n<h2 style=\"text-align: center;\">Reinventando un postre de toda la vida<\/h2>\n<h2 style=\"text-align: center;\"><\/h2>\n<p>[\/vc_column_text][vc_empty_space][vc_separator type=\u00bbsmall\u00bb position=\u00bbcenter\u00bb width_in_percentages=\u00bbyes\u00bb color=\u00bb#a69d29&#8243; width=\u00bb20&#8243; thickness=\u00bb5&#8243;][vc_empty_space][vc_column_text]<\/p>\n<p style=\"text-align: center;\">Hoy os traemos un postre basado en la merienda de toda la vida. Una receta que transporta a la infancia, sencilla pero muy sabrosa. Una combinaci\u00f3n de ingredientes que se funden en tu paladar dej\u00e1ndote con ganas de m\u00e1s: <strong>pan con chocolate, aceite y sal<\/strong>.<\/p>\n<p>[\/vc_column_text][vc_empty_space][vc_single_image image=\u00bb442&#8243; img_size=\u00bbfull\u00bb qode_css_animation=\u00bbelement_from_left\u00bb][vc_empty_space][vc_single_image image=\u00bb440&#8243; img_size=\u00bbfull\u00bb qode_css_animation=\u00bbelement_from_left\u00bb][vc_empty_space][vc_column_text]<\/p>\n<h3 style=\"text-align: left;\">Para realizar esta receta necesitaremos:<\/h3>\n<p>[\/vc_column_text][vc_empty_space][vc_column_text]<\/p>\n<ul>\n<li style=\"text-align: justify;\">AOVE Diego Angulo<\/li>\n<li style=\"text-align: justify;\">Trozos de pan de baguette (pueden ser del d\u00eda anterior)<\/li>\n<li style=\"text-align: justify;\">60 g de Chocolate negro al 60%<\/li>\n<li style=\"text-align: justify;\">60 g de nata para montar fr\u00eda<\/li>\n<\/ul>\n<p>[\/vc_column_text][vc_empty_space][vc_single_image image=\u00bb438&#8243; img_size=\u00bbfull\u00bb qode_css_animation=\u00bbelement_from_left\u00bb][vc_empty_space][vc_column_text]<\/p>\n<p style=\"text-align: justify;\">Primeramente, fundiremos el chocolate en el microondas en tandas de 30 segundos, hasta que este quede totalmente fundido.<\/p>\n<p style=\"text-align: justify;\">Para conseguir una ganache de forma r\u00e1pida y sin necesidad de esperar, montaremos la nata fr\u00eda junto al chocolate, a\u00f1adi\u00e9ndola poco a poco y bati\u00e9ndola con energ\u00eda.<\/p>\n<p style=\"text-align: justify;\">Cuando hayamos conseguido la textura ideal, reservamos la ganache en el frigor\u00edfico por unos 5 minutos, mientras tostamos los trozos de pan. Una vez tostados, decantamos el aceite de oliva por encima y untamos la ganache de forma generosa.<\/p>\n<p style=\"text-align: justify;\">La sal en escamas es el toque final con el que coronaremos nuestros bocados y&#8230; <strong>\u00a1Listo!<\/strong><\/p>\n<p>[\/vc_column_text][vc_empty_space][vc_single_image image=\u00bb445&#8243; img_size=\u00bbfull\u00bb qode_css_animation=\u00bbelement_from_left\u00bb][vc_empty_space][vc_column_text]<\/p>\n<h4 style=\"text-align: center;\">Con aceite de oliva y una pizca de sal en escamas, el pan con chocolate est\u00e1 exquisito. Una opci\u00f3n ideal para desayunar con calma el fin de semana o para merendar cuando te apetezca un capricho dulce. <strong>\u00bfTe animas a probarlo?<\/strong><\/h4>\n<p>[\/vc_column_text][vc_empty_space height=\u00bb50px\u00bb][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb anchor=\u00bbfilosofia\u00bb][vc_column offset=\u00bbvc_hidden-sm vc_hidden-xs\u00bb][vc_empty_space height=\u00bb50px\u00bb][vc_row_inner row_type=\u00bbrow\u00bb type=\u00bbfull_width\u00bb text_align=\u00bbleft\u00bb css_animation=\u00bb\u00bb][vc_column_inner width=\u00bb1\/2&#8243;][\/vc_column_inner][vc_column_inner width=\u00bb1\/2&#8243;][vc_empty_space][vc_empty_space][\/vc_column_inner][\/vc_row_inner][vc_empty_space][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb anchor=\u00bbfilosofia\u00bb][vc_column offset=\u00bbvc_hidden-sm vc_hidden-xs\u00bb][vc_empty_space height=\u00bb100px\u00bb][vc_row_inner row_type=\u00bbrow\u00bb type=\u00bbfull_width\u00bb text_align=\u00bbleft\u00bb css_animation=\u00bb\u00bb][vc_column_inner width=\u00bb1\/6&#8243;][\/vc_column_inner][vc_column_inner width=\u00bb2\/3&#8243;][vc_column_text]<\/p>\n<h2 style=\"text-align: center;\">Reinventando un postre<\/h2>\n<h2 style=\"text-align: center;\">de toda la vida<\/h2>\n<h2 style=\"text-align: center;\"><\/h2>\n<p>[\/vc_column_text][vc_empty_space][vc_separator type=\u00bbsmall\u00bb position=\u00bbcenter\u00bb width_in_percentages=\u00bbyes\u00bb color=\u00bb#a69d29&#8243; width=\u00bb20&#8243; thickness=\u00bb5&#8243;][vc_empty_space][vc_column_text]<\/p>\n<p style=\"text-align: center;\">Hoy os traemos un postre basado en la merienda de toda la vida. Una receta que transporta a la infancia, sencilla pero muy sabrosa. Una combinaci\u00f3n de ingredientes que se funden en tu paladar dej\u00e1ndote con ganas de m\u00e1s: <strong>pan con chocolate, aceite y sal<\/strong>.<\/p>\n<p>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/6&#8243;][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb anchor=\u00bbfilosofia\u00bb][vc_column offset=\u00bbvc_hidden-sm vc_hidden-xs\u00bb][vc_empty_space height=\u00bb50px\u00bb][vc_row_inner row_type=\u00bbrow\u00bb type=\u00bbfull_width\u00bb text_align=\u00bbleft\u00bb css_animation=\u00bb\u00bb][vc_column_inner width=\u00bb1\/2&#8243;][vc_single_image image=\u00bb442&#8243; img_size=\u00bbfull\u00bb qode_css_animation=\u00bbelement_from_left\u00bb][vc_empty_space][vc_single_image image=\u00bb438&#8243; img_size=\u00bbfull\u00bb qode_css_animation=\u00bbelement_from_left\u00bb][vc_empty_space][\/vc_column_inner][vc_column_inner width=\u00bb1\/2&#8243;][vc_single_image image=\u00bb440&#8243; img_size=\u00bbfull\u00bb qode_css_animation=\u00bbelement_from_left\u00bb][vc_empty_space][vc_column_text]<\/p>\n<h3 style=\"text-align: left;\">Para realizar esta receta necesitaremos:<\/h3>\n<p>[\/vc_column_text][vc_empty_space][vc_column_text]<\/p>\n<ul>\n<li style=\"text-align: justify;\">AOVE Diego Angulo<\/li>\n<li style=\"text-align: justify;\">Trozos de pan de baguette (pueden ser del d\u00eda anterior)<\/li>\n<li style=\"text-align: justify;\">60 g de Chocolate negro al 60%<\/li>\n<li style=\"text-align: justify;\">60 g de nata para montar fr\u00eda<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p style=\"text-align: justify;\">Primeramente, fundiremos el chocolate en el microondas en tandas de 30 segundos, hasta que este quede totalmente fundido.<\/p>\n<p style=\"text-align: justify;\">Para conseguir una ganache de forma r\u00e1pida y sin necesidad de esperar, montaremos la nata fr\u00eda junto al chocolate, a\u00f1adi\u00e9ndola poco a poco y bati\u00e9ndola con energ\u00eda.<\/p>\n<p>[\/vc_column_text][vc_empty_space][\/vc_column_inner][\/vc_row_inner][vc_column_text]<\/p>\n<p style=\"text-align: justify;\">Cuando hayamos conseguido la textura ideal, reservamos la ganache en el frigor\u00edfico por unos 5 minutos, mientras tostamos los trozos de pan. Una vez tostados, decantamos el aceite de oliva por encima y untamos la ganache de forma generosa.<\/p>\n<p style=\"text-align: justify;\">La sal en escamas es el toque final con el que coronaremos nuestros bocados y&#8230; <strong>\u00a1Listo!<\/strong><\/p>\n<p>[\/vc_column_text][vc_empty_space][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb anchor=\u00bbfilosofia\u00bb][vc_column offset=\u00bbvc_hidden-sm vc_hidden-xs\u00bb][vc_single_image image=\u00bb445&#8243; img_size=\u00bbfull\u00bb qode_css_animation=\u00bbelement_from_left\u00bb][vc_empty_space][vc_empty_space][vc_row_inner row_type=\u00bbrow\u00bb type=\u00bbfull_width\u00bb text_align=\u00bbleft\u00bb css_animation=\u00bb\u00bb][vc_column_inner][vc_column_text]<\/p>\n<h4 style=\"text-align: center;\">Con aceite de oliva y una pizca de sal en escamas, el pan con chocolate est\u00e1 exquisito. Una opci\u00f3n ideal para desayunar con calma el fin de semana o para merendar cuando te apetezca un capricho dulce. <strong>\u00bfTe animas a probarlo?<\/strong><\/h4>\n<p>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_empty_space height=\u00bb100px\u00bb][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb anchor=\u00bbfilosofia\u00bb][vc_column][vc_row_inner row_type=\u00bbrow\u00bb type=\u00bbfull_width\u00bb text_align=\u00bbleft\u00bb css_animation=\u00bb\u00bb][vc_column_inner][vc_column_text]<\/p>\n<h3 style=\"text-align: left;\">\u00daLTIMAS PUBLICACIONES&#8230;<\/h3>\n<p>[\/vc_column_text][vc_empty_space height=\u00bb50px\u00bb][\/vc_column_inner][\/vc_row_inner]<div class='q_masonry_blog'><div class=\"q_masonry_blog_grid_sizer\"><\/div><div class=\"q_masonry_blog_grid_gutter\"><\/div><article  class='post-655 post type-post status-publish format-standard has-post-thumbnail hentry category-sin-categorizar '><div class=\"q_masonry_blog_post_image\"><a itemprop=\"url\" href=\"https:\/\/aceitediegoangulo.com\/?p=655\" target=\"_self\"><img decoding=\"async\" itemprop=\"image\" src=\"https:\/\/aceitediegoangulo.com\/wp-content\/uploads\/2022\/10\/recetario.jpg\" \/><\/a><\/div><div class=\"q_masonry_blog_post_text\"><h5 itemprop=\"name\" class=\"q_masonry_blog_title entry_title\"><a itemprop=\"url\" href=\"https:\/\/aceitediegoangulo.com\/?p=655\">Un recetario con mucho sabor.<\/a><\/h5><p itemprop=\"description\" class=\"q_masonry_blog_excerpt\">[vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb anchor=\u00bbfilosofia\u00bb][vc_column offset=\u00bbvc_hidden-sm vc_hidden-xs\u00bb][vc_empty_space height=\u00bb100px\u00bb][vc_row_inner row_type=\u00bbrow\u00bb type=\u00bbfull_width\u00bb text_align=\u00bbleft\u00bb css_animation=\u00bb\u00bb][vc_column_inner width=\u00bb1\/6&#8243;][\/vc_column_inner][vc_column_inner width=\u00bb2\/3&#8243;][vc_column_text] Un recetario con mucho sabor [\/vc_column_text][vc_empty_space][vc_separator type=\u00bbsmall\u00bb position=\u00bbcenter\u00bb width_in_percentages=\u00bbyes\u00bb color=\u00bb#a69d29&#8243; width=\u00bb20&#8243; thickness=\u00bb5&#8243;][vc_empty_space][vc_column_text] La herencia y tradici\u00f3n del aceite Diego Angulo \u201cSalinero\u201d tiene su origen en Ja\u00e9n,......<\/p><div class=\"q_masonry_blog_post_info\"><\/div><\/div><\/article><article  class='post-431 post type-post status-publish format-standard has-post-thumbnail hentry category-blog '><div class=\"q_masonry_blog_post_image\"><a itemprop=\"url\" href=\"https:\/\/aceitediegoangulo.com\/?p=431\" target=\"_self\"><img decoding=\"async\" itemprop=\"image\" src=\"https:\/\/aceitediegoangulo.com\/wp-content\/uploads\/2022\/07\/chocolate-post.jpg\" \/><\/a><\/div><div class=\"q_masonry_blog_post_text\"><h5 itemprop=\"name\" class=\"q_masonry_blog_title entry_title\"><a itemprop=\"url\" href=\"https:\/\/aceitediegoangulo.com\/?p=431\">Reinventando un postre de toda la vida<\/a><\/h5><p itemprop=\"description\" class=\"q_masonry_blog_excerpt\">[vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbfull_width\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbcenter\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb anchor=\u00bbfilosofia\u00bb css=\u00bb.vc_custom_1664443471486{margin-right: 10px !important;margin-left: 10px !important;}\u00bb][vc_column offset=\u00bbvc_hidden-lg vc_hidden-md\u00bb][vc_empty_space height=\u00bb50px\u00bb][vc_column_text] Reinventando un postre de toda la vida [\/vc_column_text][vc_empty_space][vc_separator type=\u00bbsmall\u00bb position=\u00bbcenter\u00bb width_in_percentages=\u00bbyes\u00bb color=\u00bb#a69d29&#8243; width=\u00bb20&#8243; thickness=\u00bb5&#8243;][vc_empty_space][vc_column_text] Hoy os traemos un postre basado en la merienda de toda la vida.......<\/p><div class=\"q_masonry_blog_post_info\"><\/div><\/div><\/article><article  class='post-188 post type-post status-publish format-standard has-post-thumbnail hentry category-sin-categorizar '><div class=\"q_masonry_blog_post_image\"><a itemprop=\"url\" href=\"https:\/\/aceitediegoangulo.com\/?p=188\" target=\"_self\"><img decoding=\"async\" itemprop=\"image\" src=\"https:\/\/aceitediegoangulo.com\/wp-content\/uploads\/2022\/07\/aceite-picante.jpg\" \/><\/a><\/div><div class=\"q_masonry_blog_post_text\"><h5 itemprop=\"name\" class=\"q_masonry_blog_title entry_title\"><a itemprop=\"url\" href=\"https:\/\/aceitediegoangulo.com\/?p=188\">Elaborar tu propio aceite picante en casa<\/a><\/h5><p itemprop=\"description\" class=\"q_masonry_blog_excerpt\">[vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb anchor=\u00bbfilosofia\u00bb][vc_column offset=\u00bbvc_hidden-sm vc_hidden-xs\u00bb][vc_empty_space height=\u00bb100px\u00bb][vc_row_inner row_type=\u00bbrow\u00bb type=\u00bbfull_width\u00bb text_align=\u00bbleft\u00bb css_animation=\u00bb\u00bb][vc_column_inner width=\u00bb1\/6&#8243;][\/vc_column_inner][vc_column_inner width=\u00bb2\/3&#8243;][vc_column_text] Elabora tu propio aceite picante en casa [\/vc_column_text][vc_empty_space][vc_separator type=\u00bbsmall\u00bb position=\u00bbcenter\u00bb width_in_percentages=\u00bbyes\u00bb color=\u00bb#a69d29&#8243; width=\u00bb20&#8243; thickness=\u00bb5&#8243;][vc_empty_space][vc_column_text] Un buen aceite picante es esencial en la despensa de todo aquel......<\/p><div class=\"q_masonry_blog_post_info\"><\/div><\/div><\/article><\/div>[vc_empty_space height=\u00bb100px\u00bb][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbfull_width\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbcenter\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb anchor=\u00bbfilosofia\u00bb css=\u00bb.vc_custom_1664443471486{margin-right: 10px !important;margin-left: 10px !important;}\u00bb][vc_column offset=\u00bbvc_hidden-lg vc_hidden-md\u00bb][vc_empty_space height=\u00bb50px\u00bb][vc_column_text] Reinventando un postre de toda la vida [\/vc_column_text][vc_empty_space][vc_separator type=\u00bbsmall\u00bb position=\u00bbcenter\u00bb width_in_percentages=\u00bbyes\u00bb color=\u00bb#a69d29&#8243; width=\u00bb20&#8243; thickness=\u00bb5&#8243;][vc_empty_space][vc_column_text] Hoy os traemos un postre basado en la merienda de toda la vida&#8230;.<\/p>\n","protected":false},"author":1,"featured_media":193,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-431","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"_links":{"self":[{"href":"https:\/\/aceitediegoangulo.com\/index.php?rest_route=\/wp\/v2\/posts\/431","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/aceitediegoangulo.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/aceitediegoangulo.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/aceitediegoangulo.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/aceitediegoangulo.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=431"}],"version-history":[{"count":2,"href":"https:\/\/aceitediegoangulo.com\/index.php?rest_route=\/wp\/v2\/posts\/431\/revisions"}],"predecessor-version":[{"id":741,"href":"https:\/\/aceitediegoangulo.com\/index.php?rest_route=\/wp\/v2\/posts\/431\/revisions\/741"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/aceitediegoangulo.com\/index.php?rest_route=\/wp\/v2\/media\/193"}],"wp:attachment":[{"href":"https:\/\/aceitediegoangulo.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=431"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/aceitediegoangulo.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=431"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/aceitediegoangulo.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=431"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}